Menus | AUTUMN
We proudly serve produce that is organic & locally sourced from farms along the Hudson Valley.
Eye Openers
$17 | V
YOGURT & GRANOLA
greek yogurt, honey, walnuts, seasonal fruit
$17 | V
$22 | V
THE FARM BREAD BOARD
banana chocolate chip, lemon & seasonal bread served with jam
$22 | V
$12
HEARTY SOUP
seasonal soup of the day
$12
$24 | V
COUNTRY TART
golden pastry, caramelized shallots, goat cheese, fresh fig, baslamic glaze, sage
$24 | V
From the Griddle
$21 | V
PUMPKIN PANCAKES
with toasted walnuts
$21 | V
$20 | V
WESTON'S BLUEBERRY PANCAKES
bursting with fresh blueberries
$20 | V
$20 | V
CARRIE DEE'S APPLE PANCAKES
with homemade apple chutney
$20 | V
$19 | V
TAYLOR'S TASTY TOAST
fresh brioche and berries
$19 | V
$19 | V
CORNBREAD WAFFLES
topped with seasonal fruit
$19 | V
$28
BOOMER SPECIAL
$28
Scrambled Eggs -Choice of: buttermilk, blueberry, apple, or lemon pancakes
Choice of - bacon, ham, sausage, smoked salmon
$4
*substitute fresh fruit or fries
$4
Eggs
$19 | GF, V
MARKET OMELETTE
spinach, sautéed mushrooms & cheddar cheese, side of home fries
$19 | GF, V
$20 | GF, V
THE HEALTHY OMELET
egg whites, feta cheese, spinach, & tomato, side salad
$20 | GF, V
$21 | GF, V
GREEN OMELET
roasted broccoli, spinach, chives, sage sausage, goat cheese, side of home fries
$21 | GF, V
$21 | V
SOUTHWESTERN WRAP
scrambled egg, guacamole, hot sauce, cheddar, flour tortilla, side of sour cream & home fries
$21 | V
$26
EGGS BENEDICT
poached eggs, choice of Canadian bacon, smoked salmon or ham & hollandaise on a homemade cheddar biscuit
$26
$4
*substitute fresh fruit or fries
$4
Market Greens
$31 | GF
COBB SALAD
chicken, avocado, tomatoes, hard boiled egg, bacon, greens & balsamic vinaigrette
$31 | GF
$22 | GF, V
GRAMERCY PARK SALAD
mixed greens, butternut squash, sliced beets & apples, pistachios, goat cheese, pistachio dressing
$22 | GF, V
$24 | GF, V
GRAIN BOWL
tri-color quinoa, feta cheese, roasted purple cabbage, corn, avocado, green peas & shredded carrots in a lemon-basil vinaigrette
$24 | GF, V
$22 | GF, V
BRUSSELS & FIG SALAD
shaved brussels sprouts, cranberries, crispy shallots, fresh figs, parmesan cheese, lemon-cider vinaigrette
$22 | GF, V
Sandwiches
$29
BARN BURGER
sautéed onions, cheddar cheese, chipotle aioli, tomato, arugula, bacon, farmer’s fries
$29
$24
ROSE CLUB
grilled chicken, bacon, arugula, tomato & cheddar cheese, homemade honey whole wheat bread,russian dressing
$24
$22
CHICKEN WRAP
grilled chicken, avocado, tomatoes, onions, mozzarella cheese, flour tortilla
$22
$22
SUNRISE SANDWICH
bacon, over easy eggs, avocado, heirloom tomatoes, chipotle aioli, sourdough bread
$22
$23
SMOKED LOX TOAST
smoked lox, red onion, cucumbers, capers, fresh dill, mint & cream cheese on toasted sourdough
$23
Comfort
$33
CHICKEN POT PIE
Chicken & fresh vegetables, served in a crock, prepared with a pastry crust
$33
$33 | GF
SHEPHERDS PIE
Grass-fed beef, fresh vegetables, cream mashed potatoes
$33 | GF
$31 | VG
VEGAN POT PIE
Mushroom, spinach, red pepper, peas, corn & carrots in a homemade pastry pie crust
$31 | VG
Beverages
Hot
SM $9
/
LG $16. (3 cups)
French Press
SM $9
/
LG $16. (3 cups)
$5.25
Americano
$5.25
$4.75
Espresso
$4.75
$6.25
Latte
$6.25
$6.25
Cappuccino
$6.25
$4.50
Organic Tea
$4.50
Cold
$5.75
Cold brew
$5.75
$5
Iced Latte
$5
$4.75
Iced Americano
$4.75
$4.75
Iced Espresso
$4.75
$4.50
Iced Tea
$4.50
$5
Lemonade
$5
Fresh Juice
$5
Apple Cider
$5
$5
Orange Juice
$5
$5
Grapefruit Juice
$5
$5
Cranberry Juice
$5
For the Table
$24 | V
COUNTRY TART
golden pastry, caramelized shallots, goat cheese, fresh figs, balsamic glaze, sage
$24 | V
$21 | GF
CRISPY PORK BELLY
charred endives & apples, sage, apple cider reduction
$21 | GF
$21 | GF, V
BEETS & BURRATA
burrata di buffalo, sliced beets & citrus, horseradish yogurt sauce
$21 | GF, V
$18
BUTTERMILK FRIED OYSTERS
four bluepoint oysters, creamed spinach
$18
$19 | V
HARVEST CROSTINI
roasted butternut squash, fig chutney, whipped feta, honey, cracked seat salt
$19 | V
$27 | GF, VG
CHARRED CAULIFLOWER
whole head of cauliflower, green herb sauce
$27 | GF, VG
$15
HOMEMADE CHEDDAR BISCUIT
parma prosciutto, honey whipped butter
$15
$19 | V
WILD MUSHROOM TOAST
mushroom au jus, toasted ciabatta, fresh thyme
$19 | V
$13
AUTUMN SOUP
seasonal soup of the day
$13
Market Greens
$22 | GF, V
GRAMERCY PARK SALAD
mixed greens, butternut squash, sliced beets & apples, pistachios, goat cheese, pistachio dressing
$22 | GF, V
$22 | GF, V
BRUSSELS & FIG SALAD
shaved brussels sprouts, cranberries, crispy shallots, fresh figs, parmesan cheese, lemon-cider vinaigrette
$22 | GF, V
$24 | GF, V
COUNTRY GRAIN BOWL
tri-color quinoa, feta cheese, roasted purple cabbage, avocado, corn, green peas & shredded carrots in a lemon basil vinaigrette
$24 | GF, V
Comfort
$41 | GF
BRAISED SHORT RIBS
mashed potatoes, roasted carrots, port wine demi-glace
$41 | GF
$26
BANGERS & MASH
irish sausage, creamy mashed potatoes, green peas, bourbon glazed onion sauce
$26
$43 | GF
PAN SEARED DUCK
caramelized brussels sprouts, butternut squash puree, berry pinot noir sauce
$43 | GF
$35
TERRY ALAN CHICKEN
stuffed with granny smith apples & cheddar cheese, homemade lemon bread, mashed potatoes, citrus honey raisin sauce
$35
$33
CHICKEN POT PIE
Fresh vegetables & homemade pastry crust
$33
$33 | GF
SHEPHERD'S PIE
Grass-fed beef, fresh veggies & mashed potatoes
$33 | GF
$29
BARN BURGER
sautéed onions, bacon, tomato, arugula, cheddar cheese, chipotle aioli, brioche bun, farmer’s fries
$29
$28
SEASONAL RAVIOLI
chefs daily selection
$28
$31 | VG
VEGAN POT PIE
mushroom, red pepper, spinach, onion, corn, carrot & peas in a homemade pastry pie crust
$31 | VG
SEA
$34 | GF
MAPLE GLAZED SALMON
black rice, butternut squash
$34 | GF
Sparkling & Rosé
B $175
CHAMPAGNE
nv, franck pascal, champagne, france
B $175
G $18
/
B $68
PROSECCO
nv, bianca vigna, prosecco, italy
G $18
/
B $68
G $17
/
$74
ROSE
2024, chateau l'esarelle, la pacha, cotes de provence, france
G $17
/
$74
G $17
/
$68
ORANGE
2025, azimut, catalonia, spain
G $17
/
$68
White
G $17
/
B $68
CHARDONNAY
2024, domaine pech des cades, vin de pays, france
G $17
/
B $68
B $70
CHARDONNAY
2023, ernest vineyards, sonoma, CA
B $70
B $91
CHABLIS
2023, domaine courtault-michelet chablis, burgandy, france
B $91
B $63
GRUNER VELTLINER
2024, christina, niederosterreich, austria, 2024
B $63
B $72
RIESLING
2024, le chill, applegate valley, oregon
B $72
B GLS $17
/
$63
PINOT GRIGIO
2025 dalia delle venezie, veneto italy
B GLS $17
/
$63
B $70
PINOT GRIGIO
2023, kellerei terlane, tradition alto adige, italy
B $70
G $17
/
B $63
SAUVIGNON BLANC
2024, koha, marlborough, new zealand
G $17
/
B $63
B $93
SAUVIGNON BLANC
2024, domaine steve millet, sancerre, france
B $93
Red
G $19
/
B $72
CABERNET SAUVIGNON
2023, subsoil, columbia valley, washington
G $19
/
B $72
B $61
BLEND
2023, domaine de fontvive, cotes du rhone, france
B $61
$117
BLEND
NV, cain vineyard, napa valley, california
$117
G $18
/
B $68
PINOT NOIR
2021, charles vineyard, anderson valley, california
G $18
/
B $68
$74
PINOT NOIR
2023, piri naturel, nahe, germany
$74
$205
PINOT NOIR
2022, frederic leprince, burgundy-premier cru, france
$205
B $59
TEMPRANILLO
2022, familia torres, rioja, spain
B $59
Local Cocktails, $19
SWEATER WEATHER
chai-infused vodka, pear liqueur, honey-thyme, lemon juice, sparkling wine, club soda
THYME WILL TELL
tequila blanco, lemon, lime, blackberry-thyme, egg white
UNDERSTORY NEGRONI
mezcal, veda mushroom liqueur, rockies liqueur, duck fat bitters, amber vermouth, orange smoked rosemary
ROOT CELLAR MARTINI
goat cheese-washed gin, pickled beet brine, dry vermouth
KEY TO THE PARK
great jones bourbon, mission figs, apple cider, cinnamon-sage, lemon, ginger
HARVEST LIBRE
taconic rum, amaro, lime, maple, diet coke, brown butter & chocolate bitters
Local Beers
$11
TALEA, PILSNER
Williamsburg, Brooklyn
$11
$11
OTHER HALF, GREEN CITY
imperial pale ale, brooklyn, ny
$11
$11
GRIMM WEISSE, HEFEWEISSBIER
wheat ale, brooklyn, ny
$11
$9
HUDSON NORTH, CIDER
Hudson Valley, N.Y.
$9
$9
ATHLETIC BREWING, UPSIDE DAWN
12oz, Stratford, CT, n/a
$9
MOCKTAILS
$13
GROVE MULE
seedlip grove, apple cider, lemon, cinnamon, sage, ginger beer
$13
$13
BRAMBLE SPRITZ
blackberry thyme, honey, lime, club soda
$13
WEEKDAYS, 4PM-6:00PM at the bar and patio only
Happy Hour Menu
G $10
/
B $32
SPARKLING WINE
comte de chamberi, NV
G $10
/
B $32
G $13
/
$36
ROSE
domaine le cengle, cotes de provence, france, 2024
G $13
/
$36
G $13
/
B $36
PINOT GRIGIO
dalia, veneto, italy, 2024
G $13
/
B $36
G $13
/
B $36
SAUVIGNON BLANC
Koha, Marlborough, New Zealand, 2023
G $13
/
B $36
$8
TALEA, ITALIAN-PILSNER
Williamsburg, BK - 16oz
$8
$8
HUDSON NORTH, STANDARD CIDER
Hudson Valley, NY - 12oz
$8
$8
GRIMM WEISSE, HEFEWEISSBIER
wheat ale, brooklyn, ny
$8
$6
N/A ATHLETIC BREWING, UPSIDE DARN
golden ale, stratford ct
$6
$13
CRAFT COCKTAILS
$13
Light Fare
$17
MINI PIE DUO
choice of mini chicken pot pie, vegan pot pie or shepherds pie
$17
$18
SKILLET SMASH BURGER
grass-fed beef, sautéed onions, cheddar cheese, ketchup, mayo, potato bun, french fries
$18
$22 | GF, V
BRUSSELS & FIG SALAD
shaved brussels sprouts, fresh fig, crispy shallots, cranberries, parmesan, lemon-cider vinaigrette
$22 | GF, V
$15
COUNTRY BISCUIT
homemade cheddar biscuit, prosciutto, honey whipped butter
$15
$15
CHOCOLATE CHIP COOKIE SKILLET
freshly baked cookie, bananas, chopped walnuts, maple syrup, vanilla ice cream
$15
Dessert Menu
Baked Fresh at the Farm
RUSTIC APPLE PIE FOR 2 (made in limited quantities)
granny smith apples, buttery pastry crust, vanilla ice cream
COOKIE SKILLET
freshly baked chocolate chip cookie, maple syrup, bananas, walnuts, vanilla ice cream
FLOURLESS CHOCOLATE CAKE
ganache, berry compote, fresh whipped cream
GF - Gluten Free | VG - Vegan | V - Vegetarian